Pork Ragu with Pappardelle
Bacon, Cheddar, and Jalapeno Skillet Cornbread
Butternut Squash Soup with Melted Brie and Honey Crostini
Pasta con le Melanzane (Eggplant Pasta)
Spicy Refrigerator Bread and Butter Pickles
Grilled Pear and Arugula Salad with Candied Ginger, Toasted Almonds, and a Spiced Yogurt Vinaigrette
Warm Potato Salad with Green Beans and Caramelized Onions
Peach and Tomato Caprese Salad with Pine Nuts, Prosciutto, and Tarragon Oil
Pineapple Teriyaki Flank Steak on the Grill
Mango and Kale Salad
Grilled Pork Tenderloin Bowls with Quinoa, Grilled Corn, Poblanos, Avocado and Spicy Lime Crema
Grilled Tuna Steaks with Citrus-Ginger Dipping Sauce and Green Beans
Strawberry and Arugula Salad with an Herbed Vinaigrette
Grilled Poppy Seed Pound Cake with Summer Nectarines and Crème Fraîche
Sheet Pan Cherry Pie with Vanilla Ice Cream
Pineapple and Coconut Sorbet
Grilled Chicken Rainbow Kabobs
Brown Sugar, Chili-Rubbed Ribeye Steaks with Herb Butter
Burgers with a Bacon and Onion Whiskey Sauce
Greek Orzo Salad
